San Gwann, Malta
Over 40 kinds of bread baked daily, around 150 pastries that change every week, and a full salumeria counter. Come in and pick your favourites.
What we bake
From everyday loaves to speciality breads, all baked fresh every morning.
Flaky croissants, cakes and sweet treats. The selection changes weekly, so there is always something new.
A big deli counter with cured meats and cheeses, plus light, generously filled quiches for lunch.
Hampers
Wine, pasta, biscuits, sweets and treats, wrapped and ready to give and there are plenty more to pick from.